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ABSTRACT
Title |
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TO ESTABLISH THE EFFECT OF GINGER-JUICE ZINGIBER OFFICINALE (ZINGIBERACEAE) ON IMPORTANT PARAMETERS OF LIPID PROFILE |
Authors |
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S.S.Prasad, Sushil Kumar, S.K.Vajpeyee. V.H. Bhavsar |
Keywords |
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Ginger-juice, Total cholesterol, HDL-cholesterol, LDL-cholesterol, Triglycerides |
Issue Date |
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April 2012 |
Abstract |
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Investigation of hypolipidimic effects of ginger-juice (ZINGIBER OFFICINALE ROSCOE) in rat. Methods: Albino rats (n=6-12) were administered G.J at single dose (4ml/rat, p.o) as a chronic treatment over period of 21 days. Effect of ginger-juice treatment was studied in rats on the following Lipid profile parameters: 1.Total cholesterol 2. HDL-cholesterol 3. LDL-cholesterol 4. Triglycerides The rats were divided into control and test groups, each group consisting of 6-12 rats. Results: Twenty-one days' treatment with ginger-juice in rats significantly reduced the total serum cholesterol level (136.46 ± 4.06mg/dl of control group to 109.46 ± 3.38mg/dl, P<0.001) and significantly increased the serum HDL-cholesterol (41.82 ± 1.32mgldl of control group to 65.42 ± 1.54mg/dl, P<0.001). LDL-cholesterol and triglycerides remained unaltered. It is found that ginger-juice act as hypolipidaemic agent. Conclusion: Ginger-juice reduced the serum total cholesterol which was observed rise in normal rats administered ginger-juice over period of twenty-one days. |
Page(s) |
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352-356 |
ISSN |
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0975-9492 |
Source |
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Vol. 3, No.4 |
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